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Free delivery

We are all getting more and more accustomed to food delivery – either on Swiggy or Zomato or Uber Eats and other similar services. We may have even seen many delivery executives zoom past on bikes or mopeds, as they hurry to fulfil their orders on time.

Usually, deliveries are well on time. A few days ago, there was a delivery guy who was about 10 minutes late. So I called him up and checked to see what he was up to, as his geolocation marker on the app had gone stationary. He immediately picked up, and apologized, and said that he got lost a bit and was coming soon. He enquired some directions with me, and then he was on his way he said. Another 8-10 minutes went by, and I was wondering why he would take so long given where his map was showing him.

He arrived a few minutes later at top speed and screeched to a halt, all sweaty. The reason? He was on a tiny bicycle, not a flashy bike or moped. No electricity / petrol to power him up. His legs probably got tired too, with multiple cycling trips this way. But he apologized again, and handed the parcel over with a big smile. Surely this is not his passion or calling – but he is doing this job to earn some side income – likely to make ends meet. But such a person is often at the receiving end of all sorts of abuses – with hungry and angry callers lambasting him.

We can all help such people by not just being nice to them, but also tipping them. And by more than just tiny amounts. One way, is to pay forward to them any discounts we would have received. At least in India, every payment option (credit card, pay later, netbanking etc.) offers plenty of discounts, free deliveries and cashbacks. I try to transfer all such savings/discounts as a tip to the delivery person. It’s the least we can do for their efforts in such trying circumstances (lockdowns).

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Do desires beget more desires?

Picture your favourite dessert. Thanks to the lockdowns everywhere, you have not been able to visit the restaurant that serves it. This is playing on your mind for a few weeks. Finally the restaurant opens up one day, and you order it on Uber Eats / Zomato / Swiggy / GrubHub. You polish off the delicacy in no time. Wow, wasn’t that long wait just so worth it?!

Given the relatively small serving size, you immediately feel like having another one. “Not today, but tomorrow surely”, you tell yourself. And then you proceed to keep thinking about the sweet dish sporadically during the rest of the day.

This is normal. We all have cravings, and the cravings may be satisfied – temporarily – but they certainly come back in the future. So desires do beget desires. But these desires only lead to unhappiness eventually (remember The Happiness Equation?). What can we do about this?

Ask anyone who’s had some Biryani to explain the dish to a vegetarian friend. “Biryani and vegetarian? Wait, does that combo even exist? How can you have biryani without chicken or meat balls?” But you ask the same thing to a pure vegetarian and they will tell you that there is nothing tastier than Paneer Biryani. And chicken biryani? “I’m a pure vegetarian, I’ve never eaten meat or fowl, and I can never think of harming another living being.”, pat comes the reply! What vegetarians lack in choice, enables their control on desire, at least for chicken biryani. But dessert may well be a weakness.

Out of sight, out of mind is a good way to keep a check. For instance, Domino’s Pizza stopped delivering to our place a year ago – as they can’t logistically honour their promise of ’30 minutes or free’. The family hasn’t had Domino’s since!

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